- Quantity 1l
- Fat content s.m. 2,5 %
- Storage conditions (0 ÷ +6) ºC
- Validity 11
- Nutrition per 100 g _
- Energy value kJ/kcal 224/54
- Fat 2,6 g
- Of which saturated fatty acids 1,5 g
- Carbs 4,8 g
- Of which sugars 4,8 g
- Proteins 3,1 g
- Salt 0,1 g
- Vitamin D 0,75 mg
Supplemented with vitamin D, the traditional milk became even more beneficial for human health. Traditional flavour, yet greater benefit, contributing to your well-being, stronger immune system and more energy.
