Product

Weight,g
45 Fat content
22 Storage conditions
(0 ÷ +6) ºC Energy value (kJ/kcal)
1543/369 Fat, g
22,0 Saturated fat, g
14,5 Carbohydrates, g
31,9 Of which sugars, g
30,8 Proteins, g
9,7 Salt, g
0,04 Fiber, g
1,8