Product

Weight,g
2,5-2,8 kg Fat content
7 Storage conditions
(0÷+6) ºC Energy value (kJ/kcal)
766/184 Fat, g
7 Saturated fat, g
4,1 Carbohydrates, g
21,6 Of which sugars, g
21,6 Proteins, g
8,5 Salt, g
0,1

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