Product

Weight,g
40 Fat content
14,2 Storage conditions
(0÷+6) ºC Energy value (kJ/kcal)
1145/274 Fat, g
14,2 Saturated fat, g
11,2 Carbohydrates, g
16,9 Of which sugars, g
2 Proteins, g
25 Salt, g
0,17

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