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Kietojo sūrio DŽIUGAS putėsiai su kriaušėmis ir raudonuoju vynu
Desserts
Kietojo sūrio DŽIUGAS putėsiai su kriaušėmis ir raudonuoju vynu
Ingredients
DŽIUGAS® Gourmet Hard Cheese (350 g)
200 g
Sugar
1 š.
Honey
1 š.
gelatin grains
15 g
Pear
0,5 kg
Raudonasis vynas
60 ml
Process:
60
Level:
Number of people:
Preparation
Sorry, this entry is only available in
Lithuanian
.
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