"Saulutė" Golden Ghee
  • Weight 500 g
  • Fat content s.m. 99,9 %
  • Storage conditions (0÷ +6)ºC
  • Energy value kJ/kcal 3663/899
  • Fat 99,9 g
  • Of which saturated fatty acids 68 g
  • Carbs 0 g
  • Of which sugars 0 g
  • Proteins 0 g
  • Salt 0,1 g

Golden Ghee melted butter is made of 82% sweet cream butter.  It contains 100 % butter with 0.1% evaporated moisture.
1 bucket of Golden Ghee melted butter = 3 packs of sweet cream butter.
Ghee is the liquid gold of India – a rich product for the human body.  It contains lots of vitamins: A, E, D and K, which are useful for vision, skin, slows down ageing processes, and reduces the risk of cardiovascular diseases.
It also contains lots of acids that are useful for digestion and helps to digest food faster.
Can be consumed by people with allergies – the allergens are removed during the production process and this product also contains no food colouring or flavouring.