- Weight 45 g
- Fatness 22,4 %
- Storage conditions (0 ÷ +6) ºC
- Nutrition per 100 g _
- Energy value kJ/kcal 1537/368
- Fat 22,4
- Of which saturated fatty acids 14,7
- Carbs 28,8
- Of which sugars 27,5
- Proteins 12,1
- Salt 0,05
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