Salad
Šventinės margos salotos
- Ingredients
- DŽIUGAS® Mild Hard Cheese (180 g) 100 g
- Red grapes 100 g
- Small sour apple 1 vnt.
- Lemon juice 6 š.
- Tangerines 3 vnt.
- Red onion 1 vnt.
- Young beet leaflets 100 g
- Granaat seeds 1/2 vnt.
- Pecans curry 50 g
- Oil 2 š.
- Honey 2 š.
- Salt žiupsnelis
- Aitria chilli powder žiupsnelis
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Process:
30
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Level:
-
Number of people:
Preparation
Cut the grapes halfway and remove the seeds. Apply the apple pie into slices and mix with 4 tablespoons of lemon juice to keep it friable. Divide the tangerines into pieces and cut them halfway. Cut the onion in 2 x 2 mm pieces. Mix the grapes, apple (remove the juice), mandarin, onion, cheese, beet leaves, pomegranate seeds and nuts. Sauce Stir the ingredients and pour it onto salads.
