- Weight 1 kg
- Fat content s.m. 0,5 %
- Storage conditions (0 ÷ +6) ºC
- Validity 20
- Nutrition per 100 g _
- Energy value kJ/kcal 406/96
- Fat 0,5 g
- Of which saturated fatty acids 0,2 g
- Carbs 2,8 g
- Of which sugars 2,8 g
- Proteins 20 g
- Salt 0,2 g
Characterised by its mild flavour, this curd is excellent for various dishes or by itself.
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